Spicy eggs
By VicentaLakin
Recipe Recommendations
- eggs eight
- flax oil 3 tablespoons
- balsamic vinegar 2 tablespoons
- salt 5 grams
- chicken essence 2 grams
- fried chilli 1 tablespoon
- garlic sprouts appropriate amount
- sesame oil small amount
- soy sauce small amount
- MSG 2 grams
- hot and sour
- steamed
- ten minutes
- simple
Steps for Spicy eggs
1
Eggs in the bowl2
Two spoons of soy sauce in the eggs3
Plate oil4
Put the plate on the steam pan, then pour the good egg fluid, then steam it for ten minutes5
Use the time of steaming eggs to get the juice out of the bowls, fried peppers, vinegar, salt, chickens, spicy, raw, fragrance, and a little cold water to mix6
You have to use a little sparkle when you steam an egg7
Cut the eggs with a knife8
Pour in the squirt and pour some garlic9
Sons and daughters, alone, eat a plate of lightSpicy eggs Make Tips
It has to be evaporated with a little sparkling. It's not egg paste, so no water