Scrawny tofu soup
By VicentaLakin
The tofu soup is a home meal, the main material being cabbage and tofu. How do you make a good green tofu soup
Recipe Recommendations
- tofu appropriate amount
- pork appropriate amount
- green vegetables appropriate amount
- eggs appropriate amount
- peanut oil appropriate amount
- onion appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- water appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Scrawny tofu soup
1
The vegetables split into single leaves, wash the sand with water, and cut the dry water into green2
Onions, garlic, skins, onions, garlic3
It's about 300 grams of tofu cut into a flat mass4
Pork has chosen to wash it with thin water and cut it into thin meat of equal size5
The boiler boils with water in the tofu6
We've got cold water, we've got dry water7
Hot pots with a proper amount of peanut oil put in onions, garlic chips, scrawny meat curds, wine, raw cooking pans evenly, then a proper amount. Clean water8
The tofu that pours through the water9
Add a proper amount of salt to the boiler10
The eggs were washed and the shell was poured into the bowl with a little water mixed into the egg fluid11
Put it in the green section12
Flat egg fluid13
When you're in the egg fluid, it'll be cooked with a spoon14
When the fire's off, a little bit of chicken, a few drops of fragrance15
In the soup bowl, finished