Quail eggs

By VicentaLakin

Quail eggs

Recipe Recommendations

  • pork belly 500G
  • quail eggs 300g
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce 2 tablespoons
  • soy sauce 1 scoop
  • onion appropriate amount
  • cooking wine 1 scoop
  • white sugar 1 scoop
  • Jiang appropriate amount

Steps for Quail eggs

  • 1
    Prepare the food
  • 2
    Five flowers purified into small pieces。
  • 3
    When quail eggs are boiled, cool in cold water and go to the shell。
  • 4
    When the boilers are boiled, the flowers boil。
  • 5
    The hot oil in the pot, put into the broccoli, slowly boiled to a little bit of butter and butter。
  • 6
    Put it in ginger onions, get drunk。
  • 7
    Put it in two spoons, one spoon。
  • 8
    Add a bowl of water, put a spoonful of sugar, a proper amount of salt to burn first, and a small amount to burn until it is seven。
  • 9
    Put it in a quail egg and burn it。
  • 10
    Just dry the fire before it comes out。
  • 11
    Completed Chart

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