Porridge for the silver cortex

By VicentaLakin

Porridge for the silver cortex
In the cold winter, I like to have a nice bowl of seafood for my stomach! If it's a little pickle: radish or sauce, that's enough

Recipe Recommendations

  • flower nail meat 50g
  • dried whitebait 10g
  • Squid head 20g
  • rice half a cup
  • Jiang a little
  • rice wine
  • soy sauce a spoonful
  • salt a spoonful
  • oil 3 scoops
  • green onion a little

Steps for Porridge for the silver cortex

  • 1
    Get your materials ready. Clean up. Fresh snail meat
  • 2
    Silver fish dry
  • 3
    Wash the squid's head! Cut the ginger
  • 4
    We'll put the above material in the pot for fire
  • 5
    Light a little fire, add peanut oil, raw smoke, rice wine, fried meat
  • 6
    There's a fragrance spilling out during the spa
  • 7
    Fill the pot with water, and the fire will bring out the strong seafood
  • 8
    See the thick seafood soup? Smells a smell through the screen! The water goes up and goes down 15 minutes later
  • 9
    In 15 minutes, the fire will burn the rice
  • 10
    The porridge is so good! Don't forget a little onion flower at the end

    • Recipe Categories

    Recipe recommendation