Fish eggs

By VicentaLakin

Fish eggs
Easy, fast home foods, sour, spicy, sweet dinners! Try the friend you like

Recipe Recommendations

  • eggs of 3
  • fungus 5 grams
  • green pepper one
  • red pepper one
  • chopped pepper 1 teaspoon
  • Pi County bean paste 1 teaspoon
  • onion appropriate amount
  • garlic 3 petals
  • white sugar 2 teaspoons
  • balsamic vinegar 3 teaspoons
  • soy sauce 2 teaspoons
  • starch 1 teaspoon

Steps for Fish eggs

  • 1
    Main foods: eggs, green peppers, hairy wooden ears, garlic, peppers, soybean bean petals
  • 2
    Cream pretzel, pastrami, eggs in the bowl, a little salt spread
  • 3
    First, a bowl of juice, two tea spoons, two tea spoons of sugar, four tea spoons of vinegar, and an appropriate amount of starch, with a little fresh water to adjust to a bowl of tea。
  • 4
    Oiled in the pot and then poured into the dispersed eggs into a thicker omelet。
  • 5
    Scratch the fried omelet in the pan and make it available。
  • 6
    With the oil left in the pot, the onions, pepper chops, soy sauce。
  • 7
    When the soy sauce is made, put it in red pepper, and mussels。
  • 8
    Scrambled to the green peppers, and when the wooden ears were broken, they were put in the egg blocks and quickly turned over。
  • 9
    It's just that I've been working on it for a while。
  • 10
    And the fire shall be soared that it shall be made bright that it may grow on food。
  • 11
    It's finished! It's sour, so sweet
  • 12
    It's finished

    • Fish eggs Make Tips

    The acidity of the vinegar varies from one family to another, and once the juice is fixed, it can be tasted until it suits its own taste。

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