Crab cake
By VicentaLakin
Recipe Recommendations
- swimming crab two
- rice cake a
- Pi County bean paste a spoonful
- soy sauce a spoonful
- oil appropriate amount
- flour appropriate amount
- salty and fresh
- explosion
- ten minutes
- ordinary
Steps for Crab cake
1
Prepare the material, remove the crabs, remove the uneatable gills2
Crabs covered in powder3
When you put a proper amount of oil in the frying pan, you add a little bit of crab4
I'll put the cake in the boiler5
Put another pot of oil in the ginger. Put it in the soy sauce. Oil6
Falling into the crabs and going back and forth7
Join the cake8
I'm going to add a little bit of water and a little bit of cooking9
I'll put a plate on it