Steam artery

By VicentaLakin

Steam artery
It's called the Emperor's food. Artemisic arteries are the breath of artemisinin, the fragrance of the ash. According to the Chinese ancient medicine book, the artesian odour, sim, ping, non-venomous, has the power of “salvation, stomach, stomach, stomach and stomach”. Effect

Recipe Recommendations

  • crowndaisy chrysanthemum 260g
  • olive oil appropriate amount
  • garlic appropriate amount
  • sesame oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • flour appropriate amount

Steps for Steam artery

  • 1
    They're clean and dry
  • 2
    Cut
  • 3
    Bring in salt and olive oil for artery
  • 4
    Put the flour in
  • 5
    As much as possible, they're even flour
  • 6
    Steaming cages in about five or six minutes
  • 7
    Garlic backup
  • 8
    The evaporated tremors can be modulated with garlic mud, perfume, salt, raw extraction, etc。
  • Steam artery Make Tips

    Don't steam too long