Oil fries

Don't put salt on it, 'cause bean bean bean and raw smelt。

Recipe Recommendations

Prepare two oil bars。

Cut。

Two peppers, two peppers, two garlic, and a few beans

I'll put the right amount of oil in the pot, and I'll flip the sauce。

Pour in the oil bars。

A little bit of raw smoke (I added a little more) continues to be blown up and watered about 10 grams. Just a little softer。

Disc。

The oil bars themselves are ripe, so it's only a few seconds at a time. It won't take long。