Pussy
By VicentaLakin
I love sweets, I love eggworms, I can buy them and feel unsanitary
Recipe Recommendations
- egg yolk two
- pure milk a bag
- egg tart skin the 12
- white sugar appropriate amount
- Putougan appropriate amount
- sunflower oil appropriate amount
- sweetening
- roast
- three-quarters of an hour
- simple
Steps for Pussy
1
Preparatory work, egg yellow, pure milk, sugar, egg pickles, sunflower oil, Portuguese dry。2
Put pure milk into egg yellow, melt it with an egg-beater, put it in white sugar (which can be put more in sweets and less in sweets) and continue to spray it with an egg-beater。3
Eggskin is bought from the Internet, and the lusotons are put in the omelet。4
Put the milk and egg fluid in the egg lid. It's 150 degrees, 180 degrees, 30 minutes. After the roast, you'll have 10 minutes to warm up to 1805
It's done