Mickey Minnie

By VicentaLakin

Mickey Minnie

Recipe Recommendations

Steps for Mickey Minnie

  • 1
    We're gonna have 240 grams of barbed flour
  • 2
    Three grams of yeast, 20 grams of sugar, 130 grams of water
  • 3
    Put the yeast mixed liquid on the barbed-wire flour and present it on the face
  • 4
    Take out the 50s and put them in the other bowl
  • 5
    Take out 20 grams of pasta and put it in another bowl, and add 1 gram of red curvy. Pink
  • 6
    Add 3 grams of cocoa powder to the rest of the face
  • 7
    Scratch the faces in each of the three bowls into smooth ones
  • 8
    It fermented three noodles in warm places for about an hour, and it doubled
  • 9
    Some dry flour on the tablets, four-part coffee-coloured noodles, four-metre mice' heads and ears, a little water on their ears, and each of them leaves a little bit of a noodle
  • 10
    The same method is rubbing the heads and ears of four rice rats. Okay
  • 11
    I'll split the white noodles into four, and they'll be rounded
  • 12
    Put your hands on it
  • 13
    Get the white noodle flat
  • 14
    Turn 90 degrees. Keep moving
  • 15
    Cut the skin of the flat and make the face of the Mickey Mouse
  • 16
    Put a little water on the head of the Mickey Mouse
  • 17
    Make the old coffee-coloured ones eyes and noses of Mickey Mouse
  • 18
    We'll split the red noodles into three, and we'll flatten two of them
  • 19
    When you're done, you're in shape
  • 20
    The rest of the red noodles take a bit of them to the middle of the bow
  • 21
    Put a little water on the butterflies
  • 22
    The rest of the red noodles make the mouth and cheeks of the Mickey Mouse. Red
  • 23
    Minnie's doing it. Same way she's doing Mickey
  • 24
    A little olive oil on the plate, with Mickey and Minnie in the plate, and a limited steam pan, so two steam first and two more. Fire evaporates for 15 minutes. Don't open the hood after steam