It's fried chicken

By VicentaLakin

It's fried chicken
It's all spicy and salty. Don't mention it

Recipe Recommendations

  • chicken kidney 300g
  • sauerkraut 100g
  • celery root 3 pieces
  • soy sauce 3 spoons
  • millet pepper of 8
  • Jiang bulk
  • garlic 3 capsules
  • sesame oil 3 spoons
  • chicken essence 2 spoons
  • cooking wine 2 tablespoons

Steps for It's fried chicken

  • 1
    The first chicken kidneys were cut with ginger and wine for more than 10 minutes, preferably 20 minutes, and then slowly prepared the ingredients。
  • 2
    The celery's stinging
  • 3
    Sliced sour, sour or soybeans, all right
  • 4
    Pipes cut the little part
  • 5
    Let's go. Hot pots pour oil
  • 6
    Splendid peppers and garlic
  • 7
    Celery root
  • 8
    It's flat, the celery is colored, it's in the kidneys of the chicken, it's on fire, it's not oil enough。
  • 9
    Chicken kidneys are white. Put them in sour
  • 10
    Let's get out of here. Let's put a little chicken in the pot

    • It's fried chicken Make Tips

    All the way up, no sticky pots, or you'll be dead

    Recipe Categories

    Recipe recommendation