Seafood noodles
By VicentaLakin
The sea cucumber abalone in the diet is a son who doesn't like to eat. Every time you do it, you have to eat. Didn't you make shrimp noodles yesterday? It's not usually for shrimp. It's not for eating. Let's change the diet of the sea cucumber abalone。
Recipe Recommendations
- sea cucumber appropriate amount
- abalone appropriate amount
- pork appropriate amount
- noodles appropriate amount
- eggs appropriate amount
- pepper oil appropriate amount
- salt appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- cornflour appropriate amount
- qingshui appropriate amount
- beech mushroom appropriate amount
- carrots appropriate amount
- minced green garlic appropriate amount
- Jiang appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Seafood noodles
1
The balconies of the abalone poaching2
Cut it down and put it in the container3
Ginger4
Ginger末放入肉糜中,加适量花椒油,食盐,生抽,鸡精,搅拌均匀,入味5
Put some flour or some flour6
Put a little fresh water on it7
Cleaning and changing knives8
It's hot in the pot, it's hot, it's soft, it's salt and water, it's burning9
Put the noodles in10
Fries when you cook noodles11
Garlic cut the end12
After the noodles are split, the fire is off, the balls are off. It is important that the fire be shut down, that it is not condensed to different degrees, before, after, before, after and after, that it is not tasted well and that the impact is fully judged. It's all over13
We'll have a pot cap, and when it's ready, it'll be perfect. Put the garlic paste, change color, turn off the fire14
A pan