It's a mustard

By VicentaLakin

It's a mustard
The cuddle mustard, it's called gravy, it's kind of mustard. On the thick roots, round around a green bud, like countless children surrounded by their mothers. Mother and son, that's what it's called. The cuddle mustard is a nutritious green dish, of fine quality, tastes good and diverse, and can be fried, leaded, fried, tumbled, souped, pickled。

Recipe Recommendations

  • cauliflower 750 grams
  • seafood sauce 1 scoop
  • soy sauce 1 scoop
  • salt a little
  • sugar appropriate amount
  • oil appropriate amount

Steps for It's a mustard

  • 1
    This is the cuddly mustard. It's called gravy。
  • 2
    Take the hugs and mustard off the leather and the leaves。
  • 3
    Wash it and cut it into a roller。
  • 4
    Inflow of appropriate oil in the pot。
  • 5
    Put it in the cuddle
  • 6
    Add a little bit of salt。
  • 7
    Put it in one more spoon。
  • 8
    Then put a spoonful of seafood sauce。
  • 9
    I'm not sure if it's any better than that。
  • 10
    Likes to eat spicy and add a couple of spicles。
  • 11
    And finally, put in a proper amount of sugar. You can make a pot。
  • 12
    It's salty oil cuddles。

    • It's a mustard Make Tips

    Boiling times can be adapted to the taste of each person, and less time can be cooked if you like a little bit less。

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