Fried pork with green onion
By WyattKuhic
Ingredients: pork loin,cooking wine,sesame oil,sugar,soy sauce,green onions,oyster sauce
Recipe Recommendations
- pork loin appropriate amount
- green onions appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- sesame oil appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
Steps for Fried pork with green onion
1
Cut the green onions obliquely into shredded strips and slice the meat into slices.
2
Add meat slices with starch, egg white sugar, oyster sauce, soy sauce, salt and sesame oil, stir well.
3
Put the oil in a hot pan, pour in the meat slices and slide quickly until it changes color and pour out to control the oil.
4
Leave the base oil in the pan and saute the shredded ginger and pickled peppers until fragrant.
5
Pour in the oily meat slices, stir fry, sprinkle with cooking wine.
6
Add shredded spring onions and stir fry for a while.
7
Finished product drawing.