Potato varnish

By VicentaLakin

Potato varnish

Recipe Recommendations

  • small row appropriate amount
  • Taro appropriate amount
  • sweet potato starch appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • ginger appropriate amount

Steps for Potato varnish

  • 1
    Slurp, dry water, put in the container, salt, wine, ginger chips, soy sauce。
  • 2
    Add an appropriate amount of sodium sodium to pickle for about 10 minutes。
  • 3
    Put on a row of red potato powder。
  • 4
    Potato decorates, washes, gnaweds。
  • 5
    Put the tarp code in the deep disk, with a little salt on the surface。
  • 6
    Scroll the pickled little chops on the tarp。
  • 7
    In electric pressure pans, evaporate by pressing the "team" key。
  • 8
    And when he comes out of the pot, cast some onions。
  • Potato varnish Make Tips

    Potatoes and small steaks are laid, tasteable and ripen。