Cow Rolling Sugar
By VicentaLakin
Sweet wrapping paper is so great for love
Recipe Recommendations
- marshmallow 380g
- unsalted butter 135G
- baby milk powder 260g
- peeled and cooked peanuts 200g
- cashew 200g
- milk fragrance
- fried
- an hour
- simple
Steps for Cow Rolling Sugar
1
Get everything ready2
The peanuts were sent to the oven for 110 degrees and 12 minutes3
Cooked peanuts4
Get butter coded in, melt butter5
Add marshmallows6
♪ To melt marshmallows ♪7
You'll have to watch out for the powder8
It's all mixed up9
Add peanut rice to mix all food10
The oxen-smelling plate that hangs on the baking paper and then moves on to the baker. Medium11
It's in the oxen-smelling plate. Yeah12
It's like a map. It's covered with baking paper13
The sugar that's being pulled out has specifications. I love this design14
It's so nice to have that nice face cut15
Pack it with candy paper16
And look at the face17
Completed Chart18
Completed Chart19
Completed Chart20
Completed ChartCow Rolling Sugar Make Tips
I use baby milk powder, if not, full milk