Potato-cooked chicken leg
By VicentaLakin
Recipe Recommendations
- chicken legs a
- Taro 500 grams
- carrots 300 grams
- edible oil 30 grams
- soy sauce 2 tablespoons
- salt 2 tablespoons
- onion 1 segment
- Jiang 4 tablets
- garlic 3 petals
- soy sauce 2 tablespoons
Steps for Potato-cooked chicken leg
1
Chicken leg cut, water cut2
Clean up the taro3
Carrot tart cut aside4
The chicken leg with the water is available5
Get ready for the ginger and garlic6
It's hotter and hotter. It's fried with garlic。7
I'm putting it in the ginger-sniff8
Put the chicken-legged carrots in the pot9
Put on the old and the sauce10
I'll put it in the old and the soy sauce11
Add salt to the fire12
Let's go