I've got a lot of work to do

By VicentaLakin

I've got a lot of work to do

Recipe Recommendations

Steps for I've got a lot of work to do

  • 1
    Food: white, green (cleaned and shredded)
  • 2
    3 spoons of salt added to the purified and shredded vegetables。
  • 3
    Then, with your hand。
  • 4
    It's on a big bowl of water and it's salted for 30 minutes。
  • 5
    Wash the white shell。
  • 6
    It's on the board. It's open。
  • 7
    Then the pickled cabbage is dried up and ready for use。
  • 8
    It's hot and hot. It's good。
  • 9
    Then, the pickled greens were cooked and cooked。
  • 10
    Finally, a proper amount of flavor。
  • 11
    Scramble。