The apricot mushrooms are fried

By VicentaLakin

The apricot mushrooms are fried

Recipe Recommendations

  • Pleurotus eryngii three
  • beef tenderloin four or two
  • red pepper a
  • parsley half a catty
  • garlic sprouts two
  • onion a
  • Jiang appropriate amount
  • garlic two cloves
  • dried chili a
  • soy sauce 1 spoon
  • soy sauce half a spoonful
  • salt 10 grams
  • shisanxiang 5 grams
  • chicken essence
  • spicy noodles 100 grams
  • flax oil 50 grams
  • MSG appropriate amount

Steps for The apricot mushrooms are fried

  • 1
    Cream to the leaves! Apricots, peppers, garlic, onions, garlic, ginger, celery clean up
  • 2
    Cream cut, apricot cut, chili cut, garlic cut, slash knife! Cow willow chops, beef cut off, about 5 grams of salt, 3 grams of 13 fragrances, 1 gram of white pepper powder, raw, old, and a small amount of silt for half an hour
  • 3
    When the apricot mushrooms are fried to gold, they get the controlled oil. After the pot, put the beef in it, and when you're out of water, add a small amount of old-fashioned, chicken-smelling, smelly pot
  • 4
    In the pot, the onions, garlic, dry peppers, spicy noodles
  • 5
    Put it in celery, fried apricot mushrooms, salt, 13 fragrances
  • 6
    It's about a minute after it's over. Pot
  • 7
    Because it's done at night, it's a mistake
  • 8
    If you like spicy, it'll be fun

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