Chicken heart burns potatoes
By VicentaLakin
Recipe Recommendations
- chicken heart 500 grams
- potatoes of 2
- aniseed
- onion of 3
- ginger slices 2 tablets
- cooking wine 1 scoop
- golden sauce 1 scoop
- dried chili of 2
Steps for Chicken heart burns potatoes
1
Clean up the chicken heart. Ginger slice, onion slice. Potatoes cut into small blocks。2
The water in the pot is boiled open, placed onions, ginger chips, wines, and a chicken heart for a while。3
Oil in the pot, hot oil in the dry peppers, onion flowers, big stuff, and a spoonful of mayonnaise。4
Join the heart of the chicken, two spoons of raw smoke, a little old-fashioned fried, a little colored, then potatoes, then a little water of the heart of the chicken, and a little salt covered with a pancap。5
When the potatoes are cooked, taste the noodles, and then the soup comes out, then the onions will be spilled。Chicken heart burns potatoes Make Tips
The chickens choose the smaller ones, and the dry peppers are removed from the spicy stew。