Zenium
By VicentaLakin
The rice made today is too much steam and can't be wasted
Recipe Recommendations
- glutinous rice 500G
- ginger appropriate amount
- chili appropriate amount
- sesame appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty fragrance
- fried
- an hour
- ordinary
Steps for Zenium
1
It's a day's work, and it's broken with a hand. Then you use a steam pan to insulate the water, like 20 minutes2
And then when it's hot enough to add salt, chicken, ginger, chili, and pepper3
That's all I need4
Then you put your hand on the board, you put your hand on it, you smooth it, you put some sesame on it5
It'll stick its hands while you're laying it. You can put a bowl of water on your hands6
I'll put it in the freezer and cut it7
Hot pot oil, little fire down in the pit. Fire can't be too small. Too small to be too hard8
Don't play too much each time, or it'll stick together. I'm going to blow it up at $29
If you blow two sides of the gold, you'll get oil10
The fire must be controlled. The fire is too small, the platinum will be very hard, the plume will be too hot11
Done12
Done13
Done