Potato varnish
By VicentaLakin
Recipe Recommendations
- salty fragrance
- steamed
- an hour
- simple
Steps for Potato varnish
1
The ribs are immersed in water for about half an hour and then washed up with dry water。2
Ginger slices, garlic slices, pepper slices。3
Prepare a spoon of soy sauce, a spoon of stork oil, one fourth of the old smoke, a spoon of wine, a little salt。4
Add all the spices to the ribs and mix them in the fridge for half an hour。5
Potatoes go to the big slice, cut a little thicker than the thumb, and then set the plate。6
Put the salted ribs on the tart and remove the ginger。7
The high-pressure pan is filled with enough water to put the potato ribs in, open the fire and boil them for 10 minutes, turn them into small and medium fire for 35 minutes, and close the fire for 10 minutes。8
Steamed ribs of taro, with small onions. It's a fresh and delicious dish for old people and children。9
The finished chart。10
The finished chart。Potato varnish Make Tips
It's better to wear a glove when it's peeled. Two ribs will be salted for half an hour。