Seafood mushrooms fried with jade tofu
By VicentaLakin
It's a fragrance-- seafood mushrooms, fried jade tofu
Recipe Recommendations
- Yuzi tofu a
- fresh mushroom a pack
- salt appropriate amount
- salt and pepper powder appropriate amount
- chicken essence appropriate amount
- cornflour appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Seafood mushrooms fried with jade tofu
1
Prepare food: Okja Tofu and seafood mushroom pack2
Okja's bean is cut into small pieces and put it in the boiler3
I'M GONNA FRY TWO OF THEM4
Then put the washed seafood mushrooms in there and fire them5
When seafood mushrooms get softer, pour half a bowl of water and boil it6
When it's coming out of the pot, it's pouring into the puffs, salt and chicken and pepper salt7
Let's go8
Completed Chart