It's always powdered
By VicentaLakin
I'm a seven-member family lunch, so it's a little big and a little smaller
Recipe Recommendations
- rice noodle 10 yuan
- eggs of 5
- cabbage one
- onion to which various
- salt 3 grams
- soy sauce appropriate amount
- chicken essence appropriate amount
- oil appropriate amount
Steps for It's always powdered
1
I use this rice powder. I think it's better than wet powder。2
Take the hot water, don't be soft. Take control of the softness。3
The boiler is hot, the oil is good, the eggs are salted and the incense is fried. When you're done with it, you'll have to get ready4
Put the pack in and make the proper amount of salt to soft, and then put the rice powder in. A proper amount of soy sauce, a spoonful of chicken, and a piece of onion balconies can be used。5
It's done