Beef fried rice
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Beef fried rice
1
Clean it up2
All the materials3
I'll blow onions with peanut oil first4
And then you'll add the sausages5
Join the veal twirling fast, put a little salt on it, and let's go6
No oil in the pot, just fried rice to soft7
Put it right in the pelt and make it smell, and then put a little salt8
Put all the beef in the fire9
I'll put it in the leaves and set it up10
Because of the oil in the fragrance beef, the cooking process no longer uses oil! The rice is not greasy, the rice is soft and fragrant