Meatloaf

By VicentaLakin

Meatloaf

Recipe Recommendations

  • flour 200 grams
  • meat 150 grams
  • yeast 3 grams
  • baking powder 3 grams
  • sugar 3 grams
  • salt One-third teaspoon
  • chicken powder One-third teaspoon
  • pepper appropriate amount
  • green onion appropriate amount
  • ginger appropriate amount
  • oyster sauce appropriate amount

Steps for Meatloaf

  • 1
    Flour with yeast, powder, sugar
  • 2
    Add the hot water to the swirl
  • 3
    Scratch the face of light
  • 4
    It's twice as big as it used to be
  • 5
    再次Scratch the face of light
  • 6
    The meat, the salt, the chicken powder, the pepper powder, the wine, the small amount of fresh water in one direction
  • 7
    It's in two parts, and it's made of a large dome. Snippets
  • 8
    A flat piece of meat
  • 9
    Roll it up and hold it tight
  • 10
    The good meatloaf wakes up again for 20 minutes
  • 11
    It's 30 minutes old. It's three minutes old
  • 12
    Done
  • 13
    Done
  • 14
    Done

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