Fried egg bag
By VicentaLakin
Fried eggs packs, a very nutritious and delicious meal, process, simple learning, more pasta, and a good stomach..
Recipe Recommendations
- ordinary flour appropriate amount
- meat appropriate amount
- celery two
- eggs of 3
- oil appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- shisanxiang a little
- salt a little
- boiling water appropriate amount
- sesame oil a little
- black sesame a little
- cold water appropriate amount
- salty fragrance
- fried
- an hour
- simple
Steps for Fried egg bag
1
Flour is good, put in a little salt, boiled water, evenly mixed, a little dry flour in the basin, a little cold water, a little soft, soft face2
Scratch the noodles and spread the heat3
The celery pig's meat, the meat in the pot, the salt in one direction, the sauce, the oil, the 13 fragrances, the pie in one direction, a little water, the pie in one direction, the egg, the salad oil in the right amount, the pie, the celery in the end, the garlic onions, the pie4
Take the proper amount of noodles, round and round5
Pack in a proper amount of pie6
Pack the buns, put a little oil in the pot, set the buns, add a little water, cover the pan, and make the little fire。7
Three eggs, scrambling, a little salt and perfume, pouring into the pot, frying, making a pot8
Fried egg packs, finished product! Out of the pot, a little black sesame, a proper amount of onionsFried egg bag Make Tips
Pandemic processes are not suitable for high-temperature branding to avoid frying. Pumps can fix their tastes