Potato milk for pumpkins
By VicentaLakin
The last pumpkins and potatoes have been wiped out with a milk drink, and for some time thereafter they will not have to be solved. That's 200 grams each. It's probably the cheapest way to boil with electric rice. Although the colour of pumpkins has been diluted by milk and potatoes, it still looks so fresh. No sugar. It tastes good. Pumpkin and potato tastes intermingled, thick and plumbing, and it feels so good in the stomach。
Steps for Potato milk for pumpkins
1
Material: Potato 200 g, pumpkin 200 g, milk 500 ml2
Pumpkin goes to wash the skin and slices3
Potato to wash the skin。4
And put pumpkins and potatoes in the plate, and evaporate them in the rice table5
Out of the boiler6
Put it in the machine. Add milk7
It's been a long time8
Pumpkin on the surface。Potato milk for pumpkins Make Tips
The ratio of materials can be adjusted at random, and pumpkins and potatoes can be cooked in advance, and well-fed milk can be sugared with its own taste。