Sydney lilies
By VicentaLakin
A fire-throwing sugar
- sweet fragrance
- stewed
- an hour
- simple
Steps for Sydney lilies
1
Scratch Sydney and Lily into small pieces2
I've got an extra 35 minutes of cold hands3
I'll add half a piece of sugar to it4
Finally, the automatic power outages were cooked5
Because the pears are sugary, they don't need too much sugar6
The last big Sydney lilies will be finished