Hangzhou pepper beef tenderloin
Dishes are rarely named after place names, but dishes with both Hangjiao and beef tenderloin as the main ingredients are Hangjiao beef tenderloin named after Hangzhou place names. Stir fry the two together, which can improve human immunity after eating. Diners like the fragrance of Hangzhou pepper and the tender and smooth taste of beef tenderloin. It is a traditional home-cooked nutritious dish that is suitable for all seasons and strengthens the body.
Recipe Recommendations
- beef tenderloin appropriate amount
- Hangzhou pepper appropriate amount
- eggs appropriate amount
- edible oil appropriate amount
- pepper appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- ginger appropriate amount
- yellow wine appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
- fragrant rice appropriate amount
- slightly spicy
- fried
- an hour
- simple
Steps for Hangzhou pepper beef tenderloin
1
Wash the beef tenderloin and cut thick slices along the grain, then cut into strips against the grain.
2
Add pepper powder, starch, rice wine, soy sauce, and ginger juice to the beef tenderloin order and stir well.
3
Drizzle on top with a layer of cooking oil and marinate for about 30 minutes.
4
Wash the pepper, remove both ends and cut into sections; take the egg yolks and beat with a little salt; beat the rice for later use.
5
Put a little oil on the pan and heat until it is 30% hot. Pour in the egg liquid. The egg liquid will solidify and immediately pour in the rice.
6
Quickly stir fry each grain of rice wrapped in egg liquid, stir-fry until the grains are golden yellow and scattered, put into a bowl and upside down on a plate.
7
Pour a lot of oil into the pan, heat it to 70% heat, add the marinated beef tenderloin, slide until 60 to 70 percent cooked, and serve out.
8
Leave a small amount of base oil in the pan，Slightly stir-fried pepper in Xihang。
9
Add beef tenderloin、little salt、chicken essence，Quickly stir-fry well over high heat and remove from the pan。
10
Remove the rice bowl and remove the fried rice，Pour the pepper beef fillets into the plate。