The pantry box and the pork box
By VicentaLakin
Recipe Recommendations
- pork belly 500 grams
- onion appropriate amount
- soy sauce appropriate amount
- salad oil appropriate amount
- salt appropriate amount
- egg liquid appropriate amount
- cooking wine appropriate amount
- salty and fresh
- flavoring
- ten minutes
- ordinary
Steps for The pantry box and the pork box
1
Cut the face-breathing strips out of the small agent, dry them up into thin skins and lay them evenly on half the sides of the skin, and then push the other half over the sides。2
When the hot pot comes in, it's in the box3
When you get out of the pot, you put it on the plate and see it in half。