Sugary cabbage
By VicentaLakin
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- simple
Steps for Sugary cabbage
1
Materials。2
The cabbage is washed clean and cut into blocks and dryed. Make sure the water is dry, or a pot of water will come out3
It's hot, it's hot, it's edible. When burning to 50-60% of the heat, the appropriate amount of white sugar is inserted。4
Burning white sugar bubbles into caramel。5
Put the cabbage in flat。6
Scrambled cabbage softened and evened with the right amount of salt。7
In addition, a proper amount of vinegar and powder sauce can be evenly cooked。8
Easy, delicious9
The finished product。