Black beef soup

By VicentaLakin

Black beef soup
Black beef soup, which was supposed to be black beans and sesame dates, so why didn't they have black dates instead of red dates? The soup is mainly black food, which supplements its kidneys. Beef tastes salty, spleen-bearing, high-protein and low-fat food, and has the effect of significantly reducing cholesterol in blood. Black sesame is used to replete the liver and the kidneys, and since ancient times it has been celebrated as a long-lived and dark food. The black dates are filled with tan, spleen blood and red dates. The small fire is slowly stewed, and a pot of fresh water ends up black beef soup in ink, and beef is dyeed inside and out. Black beef soup, purging of liver spleen and retrieving of kidneys, with proliferating kidneys, and a hysteria. But it's not for those who have a cold。

Recipe Recommendations

Steps for Black beef soup

  • 1
    Material: 120 grams of beef, 30 grams of black beans, 10 grams of black sesame, nine dates, two ginger, a little salt, a little fragrance
  • 2
    And the red-tree shall be washed to the core
  • 3
    Beef wash cleans small pieces。
  • 4
    Black beans are washed with fresh water for a moment。
  • 5
    And put beef and ginger blades in the pot, and add fresh water, and boil in the fire。
  • 6
    And when the boiling boils away
  • 7
    And with red palms and black beans and sesame
  • 8
    Boil again
  • 9
    It's not like it's going to happen
  • 10
    An automatic stew for one night。
  • 11
    The soy bean rots
  • 12
    Revealed, salted and fragrances, edible。
  • Black beef soup Make Tips

    It's better if there's black dates. It is also possible to cook for three hours with an ordinary boiler when the fire is boiled and the fire boils。

    Recipe Categories