Baked chestnuts
By VicentaLakin
My family and I like to eat sweet and fried chestnuts. Chestnuts have a function. But who's gonna tell me if the oily, sweet chestnuts are made of hair? Have you ever used sugar? Did you use the wax? The one with the fire. Does the smoke affect health? So do it yourself. Everything. And it's so simple。
Recipe Recommendations
- chestnut 1千 grams
- sugar water appropriate amount
Steps for Baked chestnuts
1
Chestnut wash clean water2
Every chestnut cuts with a knife3
The oven is preheated, the tablets are covered, the chestnuts are placed in the oven, 200 degrees of fire, 170, or 30 to 40 minutes. Ten minutes apart with long chopsticks。4
If you want to look good, you can have a glass of sugar 10 minutes before you get out. I didn't。5
You're gonna lose your skinBaked chestnuts Make Tips
You can bake a little bit more with a bit of noodles and get used to a little less. Because it looks good, but it's sticky, and chestnuts are sweet, and I didn't brush them. Chestnuts are better baked, and they're all out, but they're smaller. There's a chestnut that looks big, but it's all out of water, and there's no chestnut in the end。