Squeeze the rooster

By VicentaLakin

Squeeze the rooster
The green bean sprouts go to the end and call it "squeal."

Recipe Recommendations

  • mung bean sprouts appropriate amount
  • chicken breast appropriate amount
  • cooking wine appropriate amount
  • starch appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • dried chili appropriate amount
  • oyster sauce appropriate amount
  • coriander appropriate amount
  • peanut oil appropriate amount
  • pepper appropriate amount

Steps for Squeeze the rooster

  • 1
    Chicken cheesy
  • 2
    Pills, pepper powder, a little salt and starch
  • 3
    The green bean sprouts go to the end. It's called "squeezing."
  • 4
    In the pot, it's open for squeezing. Out
  • 5
    It's hot and hot in the pot, and it's even with chicken silk
  • 6
    Put a little more oil in the pot and pour the chicken silk in and mix it into the hair. White
  • 7
    Get the controlled oil
  • 8
    The rest of the oil will be covered with cut onions and dry peppers
  • 9
    We're gonna have to go with the veggies and the stranglers and a little bit of oil, and then we're gonna go for about a minute
  • 10
    The fragrance cut
  • 11
    Just join the fragrance for a few rounds
  • 12
    Done