Fast corn pie
By VicentaLakin
Recipe Recommendations
- wonton skin 20 photos
- corn appropriate amount
- condensed milk a tablespoon
- salt appropriate amount
- sweet fragrance
- fried
- ten minutes
- ordinary
Steps for Fast corn pie
1
It's good to peel corn, boil it in the pot for about three minutes2
Put in a spoon to practice milk. Smuggle evenly3
Take a piece of mudskin and put it in the right amount of corn4
A little bit of water is evenly painted on the edges of the muddy skin, it's more adhesive, and a few more forks will be a pretty edge5
When the oil boiler comes in, it burns to 50% heat, puts it in a pack of corn pies, makes a little fire until it's in gold6
Done7
Done8
DoneFast corn pie Make Tips
I usually make it out of the rest of the mess, so I use as much as I can