Peaches
By VicentaLakin
Soybean slag, which is filtered out of soybean soybean milk in the process of making soybean soybean soybean soybean slag, contains various nutrients such as protein, fat, calcium, phosphorus and iron. Soy sauce not only makes all kinds of food, but also beauty effects. It's a shame we're doing soy sauce and filtering the rest of the soybean slag
Recipe Recommendations
- bean dregs appropriate amount
- flour appropriate amount
- diced green onion appropriate amount
- salt appropriate amount
- pepper appropriate amount
- edible oil appropriate amount
- qingshui appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Peaches
1
The soy slag filtered out of the soy milk2
Plus appropriate flour3
Onions, pepper powder, salt4
Put an egg in the mix5
Heated pans, put in a small amount of edible oil, pick up the soybean pasta6
I'll fry it on two sides7
The soybean out there, the fragrance, the good nutrition breakfastPeaches Make Tips
Primary edible beauty, nutrients