Cracker dumplings
By VicentaLakin
Recipe Recommendations
- cabbage leaves 3 pounds
- pork 2 pounds
- Shepherd's purse a little
- green onions 1
- soy sauce appropriate amount
- spaghetti sauce appropriate amount
- peanut oil appropriate amount
- spiced powder appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- sesame oil appropriate amount
Steps for Cracker dumplings
1
Cabbage cut。2
Scramble。3
Pork cuttin, onions cut off, pasta added, chalk, oil consumption, chicken concentrate, salt, soy sauce, blending, and peanut oil added. Add cabbage, pickles, perfume。4
Smuggle evenly (I don't write additions to the fabric, just add to the human taste)。5
I used beet root juice and noodles, rubbing them in two, waking them up for 10 minutes, waking them up for another 10 minutes and making them grow。6
Cut the squeeze, flatten it。7
Skin, thick in the middle, thin on the side。8
The dumplings are packed。9
Cook it and eat it。