I've got a meat dumpling

By VicentaLakin

I've got a meat dumpling
There's a lot of dumplings in the coasters, and I've been a little lost. It's really fresh, and friends like it and try it。

Recipe Recommendations

  • oysters 300 grams
  • pork 400 grams
  • dumpling skin 500 grams
  • onion appropriate amount
  • soy sauce 2 teaspoons
  • corn oil 3 teaspoons
  • fine salt appropriate amount
  • chili noodles appropriate amount
  • laver appropriate amount
  • whitebait appropriate amount

Steps for I've got a meat dumpling

  • 1
    Prepare food for use。
  • 2
    It's going to baptize many times。
  • 3
    Put pork, raw beaks, onions, sauce oil, set up the feed。
  • 4
    Smuggle it up。
  • 5
    We'll wrap it in dumplings。
  • 6
    Just wrap it up like you want。
  • 7
    The pot is boiled with water and fine salt, and the dumplings are boiled to the surface。
  • 8
    The child's father ate oily dumplings, so he added pepper noodles and onions。
  • 9
    Add hot oil to the gas。
  • 10
    Dabao eats soup dumplings, with purple silverfish and raw soup。
  • 11
    Bao eats dumplings and has a bowl of raw soup。