Sausage cucumber

By VicentaLakin

Sausage cucumber
It's a lasagna. It's delicious. It's just that people may feel spicy tastes, they can't stand spicy family members eating but they feel spicy. Spicy, they like to eat. The spicy spicy snorkels can't stop putting sausages in their mouths. To see them in the face of their cuisine, today they've changed their diets and made a perfect product with a sausage and a melon. The melon absorbs the sausage. It's delicious. The spicy tastes are reduced when sausages are combined with winter melons. There is a more balanced nutritional mix of entropy。

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Steps for Sausage cucumber

  • 1
    Let's wash the melon
  • 2
    Get the sausage ready
  • 3
    I'm going to go to bed
  • 4
    Wintermelon cut to roller
  • 5
    The sausages are cut into rollers
  • 6
    Heated pots, a little oil, sausages, fats. Out
  • 7
    I'll make a pot of oil
  • 8
    With proper water, covered in a pan and burned in time
  • 9
    When the winter melon is 5 years old, the sausages are in the pot with the winter melons, and they're going to be fried in time
  • 10
    I'll be able to make a nice meal
  • 11
    When the fire gathers juice, it's off
  • Sausage cucumber Make Tips

    It is not appropriate to add a variety of spices to this dish。

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