Sausage cucumber
By VicentaLakin
It's a lasagna. It's delicious. It's just that people may feel spicy tastes, they can't stand spicy family members eating but they feel spicy. Spicy, they like to eat. The spicy spicy snorkels can't stop putting sausages in their mouths. To see them in the face of their cuisine, today they've changed their diets and made a perfect product with a sausage and a melon. The melon absorbs the sausage. It's delicious. The spicy tastes are reduced when sausages are combined with winter melons. There is a more balanced nutritional mix of entropy。
Recipe Recommendations
- winter melon 450g
- sausage 150g
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- braised
- ten minutes
- ordinary
Steps for Sausage cucumber
1
Let's wash the melon2
Get the sausage ready3
I'm going to go to bed4
Wintermelon cut to roller5
The sausages are cut into rollers6
Heated pots, a little oil, sausages, fats. Out7
I'll make a pot of oil8
With proper water, covered in a pan and burned in time9
When the winter melon is 5 years old, the sausages are in the pot with the winter melons, and they're going to be fried in time10
I'll be able to make a nice meal11
When the fire gathers juice, it's offSausage cucumber Make Tips
It is not appropriate to add a variety of spices to this dish。