Steam cake
By VicentaLakin
cake. in guan's dialect, it's sarcastic. it's the traditional taste of food in xi'an and guan's region. “cake cake” is made of red dates and rice, and is made of “cake cake”. the date is mixed, the age and the child are salty, well nourished, nourished, colourful, soft and sweet, fragrance, odourless and unique. and i made cakes with gills and peanuts, and i had a better taste, as dessert, and it was refreshing。
Recipe Recommendations
- glutinous rice 120g
- jujube slice 30g
- jujube of 5
- peanut 40g
- wolfberry a little
- sweet fragrance
- steamed
- an hour
- simple
Steps for Steam cake
1
Get ready for food, and peanuts, and dates2
The walls of the bowl are painted with a fragrance, and the graphs are painted with tarts and dates3
I'm gonna put on a bubbling rice4
I'm going to lay a nuclear date5
And we'll have another rice6
A second layer of peanuts, with water and peanuts。7
Put it in the steam pot, 40 minutes8
Take out the dryer9
A little bit of a rubber razor to separate the edges of the bowl from the cake10
It's going well11
You don't have to do it because the date itself tastes sweet12
For the sake of beauty, put on some tweezers13
It tastes better when you put a film in the freezer14
Speculation, sweet and soft。Steam cake Make Tips
I'm using a bowl, don't fill it up, leave a little side, it'll swell. The amount of food consumed is the amount of two small bowls, which can be increased or reduced as appropriate。