Big soup bag
By VicentaLakin
Ha-ha, soup buns made of thaw, pork onions. The broth is very delicious. Honey, try it。
Recipe Recommendations
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Big soup bag
1
Get a good pig's skin frozen。2
The pig's skin is frozen and broken3
It's full of onions4
Put it together5
Put some pepper powder, salt, and soy sauce to stir up。6
The pasta7
I've got a big bun to eat alone8
Out of the pot, fresh meat juice。9
Done10
Done哈哈😄Big soup bag Make Tips
if you make your own pork-skin freeze, you'll get the meat skin, you'll get the water, you'll get the face clean, you'll boil it in the pot, you'll break it, you'll get it in one to three. one flesh skin, three water, to the edge of the pot and to the lake, it's ready, cool。