It's a stale stale
By VicentaLakin
Recipe Recommendations
- smelly mandarin fish art. 1
- lard 20g
- chicken essence 3g
- white pepper 2g
- cooking wine 20ml
- white sugar 5g
- douchi 10g
- garlic cloves of 5
- Jiang 5 pieces
- green garlic 2 pieces
- green pepper of 2
- red pepper of 2
- onion half a
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for It's a stale stale
1
Stinky fish wash their dry moisture。2
Chili, garlic, garlic, onions。3
The hot pots heat and heat up, so that they can fry the porcelain and make the controlled oil on both sides。4
The oil in the pot is hot, the onions are added to the acreage, the bean is made out of the accelerants, the guacamole is put into the accelerants, and the wine is added to 400 ml of open water (without fish), sugar, chicken, pepper powder. The fire turns into fire for five to eight minutes, and the peppers are put into it, and the garlic fire is enough for the juice。5
Done6
Done7
Done