Cricket beefballs
By VicentaLakin
Beef is used not only for soup, but also for cooking。
Recipe Recommendations
- beef balls 250 grams
- celery 100 grams
- salt appropriate amount
- oil 50 grams
- sand tea sauce a little
- dried chili 2 only
- onion appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Cricket beefballs
1
Put the beefball cutter。2
Beefball first。3
The pot wash opened fire, the oil was put into the sand and tea king, the onions were fried, and the beefballs were fried, the fragrances and the oil were made out of the pan。