Cracked beef chips

By VicentaLakin

Cracked beef chips
Sweet sauerkraut, fresh chords of beef。

Recipe Recommendations

  • beef 200 grams
  • yellow wine 5 grams
  • onion appropriate amount
  • corn starch appropriate amount
  • Jiang appropriate amount
  • soy sauce 10 grams
  • rice vinegar 30 grams
  • white sugar 30 grams
  • salt 1 gram

Steps for Cracked beef chips

  • 1
    Feeders: beef slices, onions of ginger paste, sugar vinegar, corn starch and water to make a mess. Oil
  • 2
    Beef slices, salt
  • 3
    Let's grab the yellow
  • 4
    Pour the ginger onions, grab it
  • 5
    The corn paste can't be too thin, it needs a little thickness to cover it evenly
  • 6
    There will be more oil in the pot, and it will burn to 60 and 70% heat, and it will be covered with dusted beef chips. Fire-fired
  • 7
    Beef chops are blown up to the surface. Out
  • 8
    It's burning up to 80% again
  • 9
    It's hard on the surface
  • 10
    Jealousy boiled in the pot
  • 11
    Put the soy sauce on it, pick up the twigs, and the soup's thick
  • 12
    Turn the fried beef chops over to the surface juice
  • 13
    Out of the pan

    • Cracked beef chips Make Tips

    You can pour soy sauce into a bowl when you're on sugar sauce

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