stir-fried sausage with peas

Recipe Recommendations

• carrots appropriate amount
• Cantonese sausage appropriate amount
• pea appropriate amount
• minced garlic appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount
• salt appropriate amount

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for stir-fried sausage with peas

1

Ingredients: peas, Cantonese sausage, diced carrot, diced seasoning: minced garlic, soy sauce, oyster sauce, salt

2

Put a little salt in the pan and cook the peas for 2 minutes, remove and drain.

3

Put oil in the pan and stir-fry the minced garlic until fragrant.

4

Add the sausage and stir-fry until 80% done.

5

Add the peas and stir fry for about 2 minutes.

6

Add the carrots and stir well.

7

Finally, add soy sauce, season with oyster sauce, stir well and remove.

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