Sweet apple balls
By VicentaLakin
The taste of the egg curds is overwhelming, and the family bought a box of oxen apples and thought it would be special to make them. It's not used for light cream, and it's a whole egg. It's very simple。
Recipe Recommendations
- huaniu Apple one
- egg tart skin of 10
- milk 100 grams
- whole egg liquid 100 grams
- white granulated sugar 25 grams
- sweet fragrance
- roast
- half an hour
- simple
Steps for Sweet apple balls
1
Get everything ready2
Apples cut into little Ding。3
Add 5 grams of sugar to the boiler to cool the water。4
The mix of egg milk and sugar is evenly mixed with eggs。5
Go through it again。6
Put the egg peels on the pot and put them in appledeen。7
It's about 8-9 points full。8
Make an advance reservation of 200 degrees for 25-30 minutes。9
Done10
DoneSweet apple balls Make Tips
1. The egg ooze is best sifted, and the oven temperature is more nuanced。