Grapefruit tea
By VicentaLakin
A grapefruit is a common fruit in life, with good meat, a fragrance of fruit, a large amount of protein and vitamins and trace elements, but it is bitter and can be used with processed live water, and health care is so effective that it provides the best treatment for skin beauty, spleen stomachs, especially bronchitis, and food accumulation. Also, the grapefruit skin contained in it is effective in reducing blood viscosity and preventing diseases such as hemorrhages and strokes
Recipe Recommendations
- grapefruit skin 50g
- rock sugar 50g
- honey 50g
- sweetening
- cook
- half an hour
- simple
Steps for Grapefruit tea
1
The grapefruit skin scrapes off the white twigs inside, so you can see the small spots on the skin。2
Let's put down the salt water for one night3
After cutting, boiled 510 minutes of water, and then boiled to a semi-transparent level with water that just didn't exist4
Add ice cream5
It's hotter, it's dry, it's cold6
The process of cooling is to disinfect the bottle, so that the dry water can be filled with a bottle, and then the bee pouring through the grapefruit with a spoon。7
Put it in the freezer, and in three days it'll be fine. The longer it lasts, the better。