Soy sauce

By VicentaLakin

Soy sauce
Beans are rich in high-quality proteins, carbohydrates and multivitamins, micronutrients, etc., which supplement the body's brand of nutrients. In addition to being scavenging or dry, there is a better way to eat and to eat, i.e., to make cuisine and bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean, and to make it beautiful and salty, mainly olive, meat and soy bean bean bean bean bean bean bean

Recipe Recommendations

  • front leg meat appropriate amount
  • beans appropriate amount
  • olive vegetable appropriate amount
  • red pepper one
  • garlic appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount
  • pepper appropriate amount

Steps for Soy sauce

  • 1
    The ex-legs cut small pieces of skin, with some water, pepper powder, and a spoon of peanut oil cut to pieces
  • 2
    Bean horns clean up and become a little bit
  • 3
    Ginger, garlic, peppers
  • 4
    Hot oil in the pot. Chon and garlic
  • 5
    Then we'll add the meat to the tan
  • 6
    Join the bean horns and the red pepper fire
  • 7
    And a big spoonful of olives
  • 8
    Finally, salt and chicken powder
  • 9
    Completed Chart

    • Soy sauce Make Tips

    One, put some pepper pastry on the front leg when it's crumbed, with some fresh water and a spoonful of peanut oil, two softer meats, a boiled meat, a boiled bean, but it's not right to fire three long enough to add salt to the olive dish, so only a small amount of salt will be required

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