Sand and beef mustard sauce
By VicentaLakin
It can be either a regular home dish or a big meal, and it is an indispensable memory of home food in the heart of the tide. It can be a single dish, or it can be a new dish with fragrances or bars. It's called the Sand and Beef mustard
Recipe Recommendations
- kale 500 grams
- beef 500 grams
- coriander handful
- kway teow one? strips
- chicken essence appropriate amount
- fish sauce appropriate amount
- cornflour appropriate amount
- chili sauce appropriate amount
- preserved vegetables appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- sand tea sauce appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Sand and beef mustard sauce
1
Scratch of mustard2
Beef cut thin, salted, fished, salsa, pepper sauce, powder, oil, evenly mixed3
We'll burn the pot, we'll burn the mustard with oil, we'll add some water in the middle of the trip, and then we'll add some vegetables4
Pumping in, adding chicken, salt and soy sauce5
Powder and water for juice, spare6
I'll cook the salted beef with the juice7
It's done! Take a pictureSand and beef mustard sauce Make Tips
You can choose fresh food, fresh, fresh veal, fresh veal, as thin as possible, and eat it more spicy as you want to see more food teaching videos